🍜 THE INTERNATIONAL TASTE BEATS MANIFESTO🎶🔥 In a world drowning in noise, where speed is king, where instant gratification rules, where industries churn out war instead of nourishment—we choose something different. While leaders stir conflict, while propaganda ferments fear, while the air thickens with tension and distraction—we stir something else. We stir miso. Yes, you heard that right. We embrace the slow magic of koji, the deep umami of patience, the transformation that only time can create. In a culture obsessed with fast, we trust in slow. Where they spread discontent, we spread paste. This is not hesitation. This is revolution. Because to create when the world is obsessed with destroying is the ultimate act of defiance. Because a bowl of miso soup, steaming with history, rich with depth, is an artifact of resistance. Because music and food are the oldest forms of unity, and unity is what they fear most. We trust in taste, rhythm, and the ancient human ritual of fermentation, of transformation, of creation. So while the world rushes toward chaos, we will stand here—letting soybeans ferment, beats drop, and global life-affirming changes rise from the simplest of joys. Stay bold. Stay deep. Stay fermented. 🍜🔥 INTERNATIONAL TASTE BEATS 🎶 Start with beans, soak them slow Let them soften, let them grow Mash them up, feel the groove Koji's here—time to move Salt and love, stir it fine Now we wait… give it time Patience, patience, let it rest Fermentation makes it best One month? Two? Maybe more Rich and bold like never before Miso, miso, deep umami Tastes so good, it's super yummy Mix it, stir it, let it shine Let's make miso tonight Miso, miso, bold and bright Savory dreams in every bite A little sweet, a little strong The magic flavor lasts so long Soups and sauces, marinades The magic flavor never fades Red or white, mild or bold Aged for years or fresh, untold Time's the key, don't rush the bea Aged to funk, rich and sweet From Japan to worldwide plates Miso love just spreads the taste Miso, miso, deep umami Tastes so good, it's super yummy Mix it, stir it, let it shine Let's make miso tonight Miso, miso, bold and bright Savory dreams in every bite A little sweet, a little strong The magic flavor lasts so long Taste the past, feel the vibe Ferment the groove, come take the ride One last bite, one last night Let's make miso… and make it right more

Hey Slaps! 🎸 Finally got around to my main project Done Without, and today I'm excited to share it with you! 🚀 Tune in, listen, and let me know what you think. This is just the beginning! 🔥💥 Done Without is a one-man experimental noise rock/industrial project from Ukraine, known for its raw, abrasive textures, unconventional song structures, and deep conceptual approach. The music challenges listeners with its DIY aesthetic. Нам треба ! Хоча для чого? I чому ? Незрозуміла та потреба - Oтримати якусь хуйню. Це може бути чашка-ложка Tа календарик на стіні. Не усвідомивши ні трошки, Присвячуєм життя хуйні. Ми щось там думаєм-гадаєм, В потугах зрозуміти світ. В кінці буття закінчим раєм, Де в казані гарячий лід. Де всі свої, де зняті маски! Де,як придумав - так живу! Де, все, що треба так для щастя - Не проміняєш на хуйню ! Нам треба ! Хоча для чого? I чому ? Не зрозуміла та потреба - Oтримати якусь хуйню...more

🍾🥒 THE INTERNATIONAL TASTE BEATS MANIFESTO 🎶🔥 In a world teetering on the edge of madness, where nations sharpen their blades, where global industry feeds war instead of mouths, where modern culture glorifies consumption, conflict, and destruction—we stand defiant. While leaders orchestrate chaos, while propaganda fuels chaos, while the air grows thick with smoke and sirens—we sing to you about making fermented cucumbers. Yes, you heard that right. We embrace the sound of bubbling brine. In a reality that worships speed, greed, and instant gratification, we choose fermentation. Where they spread fear, we spread salt. This is not naivety. This is rebellion. Because to create when the world is obsessed with destroying is the ultimate act of defiance. Because a jar of fermented cucumbers, resting in its slow transformation, is an artifact of resistance. Because music and food are the oldest forms of unity, and unity is what they fear most. We trust in taste, rhythm, and the ancient human ritual of fermentation. So while the world spins faster into chaos, we will stand here—letting cucumbers brine, beats drop, and global life-affirming changes rise from the simplest of joys. Stay strong. Stay fermented. 🍾🥒🔥 INTERNATIONAL TASTE BEATS 🎶 Oh-oh-oh, grab a jar, let's do it right Salt, some garlic, herbs so tight Let 'em soak, let 'em brine Ferment those cucumbers fine Pick 'em fresh, don't let 'em dry Soak 'em up, let the flavors fly Dill and leaves, stack 'em tall Blackcurrant, cherry – we need 'em all One night chillin' in the ice-cold bath Now they're crisp and ready for the path Pack 'em tight, don't leave a gap Horseradish on top, it's the secret hack Shake it up, mix it good Let that brine do what it should Bubble up, let it dance Fermentation, give it a chance Cucumbers, cucumbers, salty bite Fill the jar, let's do it right Briny, spicy, full of delight Let's make fermented cucumbers tonight Crispy, crunchy, taste so fine Magic happens over time Bubbling up, oh what a sight Let's make fermented cucumbers tonight Three days in, oh, look at that Bubbles rising – it's a briny trap Now's the time, mustard rain Keeps it fresh, no mold remains Horseradish sticks, holding strong Lock 'em in, it won't take long 5 to 7, let 'em rest Cool and crisp, it's the best Garlic pop, salty deep Crunch so loud, no time to sleep Sour hit, feel that thrill Taste so bold, gives a chill Cucumbers, cucumbers, salty bite Fill the jar, let's do it right Briny, spicy, full of delight Let's make fermented cucumbers tonight Crispy, crunchy, taste so fine Magic happens over time Bubbling up, oh what a sight Let's make fermented cucumbers tonight Let 'em soak, let 'em brine Patience, baby, taste divine One more bite, let's do it right Fermented love, day or nightmore